Menu
Our menu consists of a wide variety of Thai food.
We make our food with real asian ingredients. You can find our food allergy guide at the bottom of the page.
All dishes can be ordered as take-away, you can also reserve a table at our restaurant
Click here to download our Norwegian menu as pdf.
Click here to download English menu.
Appetizer
11. VÅRRULLER (3 stk) 85,-
Fried spring rolls. Served with sweet chili sauce. (1, 6)
13. WONTON (4 stk) 85,-
Fried wontons with chicken and scampi. Served with plum sauce (1, 6)
14. SATAY CHICKEN (2 pcs) 85,-
Satay marinated chicken on a skewer. Served with our peanut sauce (1, 4, 6) (Large portion with 5 skewers and rice: 199,-)
16. SPARERIBS 95,-
Saftige spareribs, dekket med vår asiatiske rødvinssaus. (1, 6, 11)
20. APPETIZER FOR 2/3/4 PEOPLE
Contains one: satay chicken, spring roll, wonton and spareribs per person. Price: 109,- per person (1, 2, 4, 6)
21. VEGETARIAN SPRING ROLLS (4 pcs) 80,-
Friterte vegetarvårruller. Serveres med sweet chili sauce. (1, 6)
Lan Na specialties
415. CHU CHI 249,-
Fried duck breast, served with a creamy and well seasoned chu chi sauce and Thai herbs. (1, 4)
401. WINE DAENG 249,-
Fried duck breast with our Asian red wine sauce and vegetables
423. PAD NAMMAKAM 249,-
Fried duck breast served on a bed of fried rice noodles, covered with a sweet and our tamarind sauce (1, 6, 11)
204. PAD SAMONPAI 229,-
Wok with juicy strips of beef fried with chili, basil and Thai herbs. Served on a steaming hot plate. (1, 6)
224. SPICY SAUCE 229,-
Wok with juicy strips of beef fried with a spicy chili sauce and vegetables. Served on a steaming hot plate. (1, 6)
Curry
Choose between chicken, pork, beef and scampi (duck + 25,-)
Vegetarian: 189 ,-
Vegetar: 189,-
314. PHA NANG 209,-
Salty and sweet panang curry with a round, nutty flavour. Made with Asian coconut milk, lime, cabbage, carrots and peanuts (4, 5)
310. GAENG DENG 209,-
Red curry with Asian coconut milk, peas, basil, bamboo shoots and pineapple (4)
311. GANG KHIEW WAN 209,-
Spicy and sweet green curry with Asian coconut milk, basil, bamboo shoots and peas (4)
Wok
Choose between chicken, pork, beef and scampi (duck + 25,-)
Vegetarian: 189 ,-
Vegetar: 189,-
617. PAD THAI 209,-
Fried rice noodles, egg, tofu, vegetables and peanuts. Made with our own pad Thai sauce with sweet, salty and sour flavours. (1, 3, 5, 6)
622. PAD PRIK PAW 209,-
Wok prepared in a spicy chili paste sauce with crispy broccoli, bell peppers, onions and mushrooms. (1, 6, 8)
609. PAD MED MA MUANG 209,-
Wok with cashew nuts, onion and bell peppers. Flambed on a wok skillet with a medium spicy chili sauce. (1, 4, 6, 7, 8)
621. PAD PHONG CURRY 209,-
Wok with a fresh, yellow curry sauce, onion, celery, carrots, bell peppers and spring onions. (1, 4, 6, 7, 9)
616. PAD PRIEW WAN 209,-
Wok with sweet and sour sauce and vegetables (1, 6)
Soups and salad
205. THE CHEF'S FAVORITE SOUP 219,-
Authentic Thai noodle soup, made with meat broth, vegetables, noodles and strips of meat. (1, 6)
31. TOM YAM 89,-
Spicy and sour soup with galangal, tomato and mushrooms. Choose between chicken and scampi. (Large portion: 209,-) (4, 5)
38. TOM KHA 89,-
Søt og sur suppe med kokosmelk, galangal, tomat, sopp og løk. Velg mellom kylling eller scampi. (stor porsjon: 209,-) (2, 4)
42. TAM TAD 299,-
Classic papaya salad from North Thailand. Made with strips of papaya, egg, noodles, scampi, bamboo shoots and fried pork. (1, 3, 4)
Children's menu
34. FRIED CHICKEN 129 ,-
Choose between rice or fries as a side. (1, 6)
35. SPRING ROLLS WITH RICE (3 pcs) 109,-
Fried spring rolls with sweet chili sauce. (1, 6)
36. FRIED RICE 129,-
Rice fried on a wok skillet with chicken, vegetables, egg, spices and soy sauce. (1, 3, 6)
Dessert
51. BROWNIES WITH ICE CREAM 109,-
Home made brownies with vanilla ice cream and whipped cream. (1, 3, 7)
52. LAN NA BANANA 79,-
Vanilla ice cream with fried banana, whipped cream and honey. (1, 3, 7)
53. ICE CREAM 69,-
Choose between vanilla and chocolate ice cream. Served with chocolate sauce and whipped cream. (3, 7)
Appetizer
11. SPRING ROLLS (3 pcs) 85,-
Fried spring rolls. Served with sweet chili sauce. (1, 6)
13. WONTON (4 stk) 85,-
Fried wontons with chicken and scampi. Served with plum sauce (1, 6)
14. SATAY CHICKEN (2 pcs) 85,-
Satay marinated chicken on a skewer. Served with our peanut sauce (1, 4, 6) (Large portion with 5 skewers and rice: 199,-)
16. SPARERIBS 95,-
Juicy spareribs, covered with our asian red wine sauce. (1, 6, 11)
20. APPETIZER FOR 2/3/4 PEOPLE
Contains one: satay chicken, spring roll, wonton and spareribs per person. Price: 109,- per person (1, 2, 4, 6)
21. VEGETARIAN SPRING ROLLS (4 pcs) 80,-
Fried vegetarian spring rolls. Served with sweet chili sauce. (1, 6)
Lan Na specialties
415. CHU CHI 249,-
Fried duck breast, served with a creamy and well seasoned chu chi sauce and Thai herbs. (1, 4)
401. WINE DAENG 249,-
Fried duck breast with our Asian red wine sauce and vegetables
423. PAD NAMMAKAM 249,-
Fried duck breast served on a bed of fried rice noodles, covered with a sweet and our tamarind sauce (1, 6, 11)
204. PAD SAMONPAI 229,-
Wok with juicy strips of beef fried with chili, basil and Thai herbs. Served on a steaming hot plate. (1, 6)
224. SPICY SAUCE 229,-
Wok with juicy strips of beef fried with a spicy chili sauce and vegetables. Served on a steaming hot plate. (1, 6)
Curry
Choose between chicken, pork, beef and scampi (duck + 25,-)
Vegetarian: 189 ,-
Vegetar: 189,-
314. PHA NANG 209,-
Salty and sweet panang curry with a round, nutty flavour. Made with Asian coconut milk, lime, cabbage, carrots and peanuts (4, 5)
310. GAENG DENG 209,-
Red curry with Asian coconut milk, peas, basil, bamboo shoots and pineapple (4)
311. GANG KHIEW WAN 209,-
Spicy and sweet green curry with Asian coconut milk, basil, bamboo shoots and peas (4)
Wok
Choose between chicken, pork, beef and scampi (duck + 25,-)
Vegetarian: 189 ,-
Vegetar: 189,-
617. PAD THAI 209,-
Fried rice noodles, egg, tofu, vegetables and peanuts. Made with our own pad Thai sauce with sweet, salty and sour flavours. (1, 3, 5, 6)
622. PAD PRIK PAW 209,-
Wok prepared in a spicy chili paste sauce with crispy broccoli, bell peppers, onions and mushrooms. (1, 6, 8)
609. PAD MED MA MUANG 209,-
Wok with cashew nuts, onion and bell peppers. Flambed on a wok skillet with a medium spicy chili sauce. (1, 4, 6, 7, 8)
621. PAD PHONG CURRY 209,-
Wok with a fresh, yellow curry sauce, onion, celery, carrots, bell peppers and spring onions. (1, 4, 6, 7, 9)
616. PAD PRIEW WAN 209,-
Wok with sweet and sour sauce and vegetables (1, 6)
Soups and salad
38. TOM KHA 89,-
Sweet and sour soup with coconut milk, galangal, tomato, mushrooms and onion. Choose between chicken or scampi. (Large portion: 209,-) (2, 4)
31. TOM YAM 89,-
Spicy and sour soup with galangal, tomato and mushrooms. Choose between chicken and scampi. (Large portion: 209,-) (4, 5)
205. THE CHEF'S FAVORITE SOUP 219,-
Authentic Thai noodle soup, made with meat broth, vegetables, noodles and strips of meat. (1, 6)
42. TAM TAD 299,-
Classic papaya salad from North Thailand. Made with strips of papaya, egg, noodles, scampi, bamboo shoots and fried pork. (1, 3, 4)
Children's menu
34. FRIED CHICKEN 129 ,-
Choose between rice or fries as a side. (1, 6)
35. SPRING ROLLS WITH RICE (3 pcs) 109,-
Fried spring rolls with sweet chili sauce. (1, 6)
36. FRIED RICE 129,-
Rice fried on a wok skillet with chicken, vegetables, egg, spices and soy sauce. (1, 3, 6)
Dessert
51. BROWNIES WITH ICE CREAM 109,-
Home made brownies with vanilla ice cream and whipped cream. (1, 3, 7)
52. LAN NA BANANA 79,-
Vanilla ice cream with fried banana, whipped cream and honey. (1, 3, 7)
53. ICE CREAM 69,-
Choose between vanilla and chocolate ice cream. Served with chocolate sauce and whipped cream. (3, 7)
Allergies
1. Wheat gluten
2. Shellfish
3. Egg
4. Fish
5. Peanuts
6. Soy
7. Lactose
8. Nuts
9. Celery
10. Malted barley
11. Sesame seed
12. Sulfites
